Now I introduce about Kebab machine and kebab slicer launched by Petra Equipment. kebab machine is used in five star hotels, BBQ Restaurants and some of social function like wedding celebration and Business party.
There are main 2 type of Doner Kebab Machine
- Gas Doner Kebab Machine and its Features
• gas fired
• new improved model
• meat can be easily moved closer to or away from the heat
• Australian Gas Association Approval (Number: 6177)
• fitted with thermo-electric flame safe-guard gas valves
• heaters can be operated individually
• suitable for Natural or Propane gas
• conversion kit for Propane supplied upon request
• Four-burner (maximum 75kg meat capacity)
• Width: 559mm
• Depth: 710mm
• Height 1112mm
• Skewer length: 5715mm
• Heat Capacity: 12kw
• Weight of Meat: 60-75kg
• Gas InIet: 1/2"" Inch
• Gas Pressure: LPG 30/50 mbar / NG20/25 mbar
• Tension: 230V,50Hz
• Kable Cut: 3x1.5mm 2
• Heater: Horizontal4
• Net Weight: 44kg
- Electric Doner Kebab Machine and its Features
• The specially designed ceran glass placed in front of the
• Flat external surface of the glass ensure a large hygienic and clean cooking surface and prevents fat splashing on the heaters.
• Ceran glass internal surface is enlarged by special design to absorb the heat in order to increase productivity.
• Machine burning should be started from the bottom by automatic ignition.
• The body can be moved forwards and backwards.
• Foot pedal is optional.
• Meat turning direction selector switch ensures easiness for left or right handed cut.
• 632Wmm; 789Dmm; 1166Hmm
• Skewer length in use: 770mm
• Heat Capacity: 9.1kW
• Max. Weight of meat: 75/90Kg
• Tension: 230V or 400V, 3N
• Cable Cut: 3x2.5 mm²
• Heater: 5x1.5 mm²
• Frequency: 50Hz
• Net Weight:47Kg
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